Golden Quick Bread Mix

Always the favourite of our samples at Farmers’ markets and events! The golden, buttery flavour and a chewy coarse texture will remind you of corn bread. But it’s made from Kamut, rich in minerals and micro-nutrients and packed with 18% protein. And because this mix is extra-light on the sugar it bakes up sweet or savoury. Anything you can do with corn bread you can do with this mix!

INGREDIENTS: fresh whole ground organic kamut kernels, organic evaporated cane juice (under 7g per muffin), baking powder, baking soda, sea salt. Nutrition Facts Labels

BASIC PREP: preheat oven to 400˚F (muffins) or 375˚F (loaves) • in mixing bowl: beat 2 eggs well • add ¼ cup butter melted, 2 tbsp olive oil and 1¾ cups plain yogurt, whisk smooth • stir in package DO NOT OVER-MIX * grease pan, bake 15-20 min for muffins, 25-35 min for loaves DO NOT OVER-BAKE • freezes beautifully • makes 12-16 muffins or 2 medium loaves • Baking Tips • Recipes • Vegan Prep